Heiwa Tsuru-Ume Yuzushu – DIIO
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Heiwa Tsuru-Ume Yuzushu

Heiwa Tsuru-Ume Yuzushu

$75.00

This Yuzushu is made with a one-year-old Junmai Sake and Yuzu juice, at a 1 : 1 ratio. This is higher than most Yuzushu produced elsewhere. The yuzu fruit is grown in Wakayama and is juiced with its peel, giving all the qualities of the fruit, sweet, sour & bitter. This example has a marvelous full aroma of fresh yuzu, with a zesty, citrus tart character and a fruit sweet and fresh finish.
Best served Chilled, either on the rocks,  with soda or in a cocktail

INGREDIENTS - Sake infused with yuzu fruit [ratio 1:1] & sugar
ALCOHOL - 7.5%

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